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Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88

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Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88

15 gauge (1.8mm) carbon steel, commercial grade. Original design by Craft Wok since 2014, proven quality over the years.
Traditional chinese wok pan with round bottom: not suitable for flat electric or flat induction stove. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.
Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 5 years on market.

Best Asian Wok

2,757 Reviews

Carbon Steel Wok For Electric, Induction and Gas Stoves (Lid, Spatula and Seasoning Video Guide Included)

12.5" DIAMETER W/ FLAT BOTTOM - Tested thoroughly and works on electric stoves, induction stoves, gas ranges and other heat sources.
CARBON STEEL - Is the best and most common material for woks these days. It's lightweight and heats up extremely fast. Perfect for wok recipes!
ACCESSORIES INCLUDED - Includes a gorgeous wooden lid and a metal spatula. The handle is wooden and will not get hot during use.
VIDEO USER GUIDE + VIRAL TAKEOUT RECIPES - Over 600,000 subscribers trust her recipes... and many choose to trust her wok (and for good reason). Popular YouTuber, Souped Up Recipes, will explain exactly how to season and take care of your wok. We'll also include a link to some all over 190 recipes in the box.
CAST IRON AND STAINLESS STEEL ALTERNATIVE - Carbon steel brings out the benefits from both cast iron and stainless steel, while excluding the pitfalls of them.

Pre-Seasoned Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans - Chinese Wok with Round Bottom Wok - Traditional Chinese Japanese Woks - Black Steel Wok

GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients
PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Don’t worry about pre-seasoning your Chinese wok anymore
HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
VERSATILITY: In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store

Goodful Carbon Steel Wok, Hammered Pow Wok with Wooden Lid, 13", Black

AUTHENTIC DESIGN: The Goodful Wok is constructed to deliver authentic wok results. The high-grade carbon steel construction distributes heat evenly and makes for fast cleanup. Naturally non-stick and dishwasher safe.
ERGONOMIC HANDLE: High quality wooden handle is professionally crafted to ensure maximum technique cooking control and comfort. The handle complements the classic design of an authentic professional wok!
COOKING VERSATILITY: The 13-inch flat bottom wok is designed for high-performance cooking on a wide variety of cooking surfaces to include induction cooktop, electric top stove, gas cooker, glass stove top, ceramic stove and other direct heat sources.
JUST THE RIGHT SIZE & SHAPE: The cooking possibilities are endless in the Goodful authentic 13-inch wok. Everything from pan frying, searing, brazing, stir frying, flash frying, steaming, poaching, boiling and other technically demanding cooking techniques are at your fingertips. Great for large family meals.
NATURAL NON-STICK AND EASY TO CLEAN: The natural carbon steel non-stick allows food to effortlessly glide out of the wok and allows for easy clean up in between uses.
HEALTHY COOKING: Made from 100% carbon steel. High heat resistant.

Wok Pan with Ring – Woks and Stir Fry Pans for Home and Professional Cooking – Authentic Hand hammered Carbon Steel Wok with Wooden Handle for Stir Fry Cooking - The Chinese Wok choice of Chefs

👨🏽‍🍳Get a taste of fundamental wisdom and time-honored tradition with this unique 14-inch, premium heavy 15 gauge / 2 mm thick carbon steel wok from FoodyLabs, equipped with a long wooden handle and a small metal handle; wok ring included: 430 stainless steel, size: upper inner diameter – 7.3 inches, outer diameter - 8 inches, bottom inner diameter – 8.9 inches, outer diameter: 9.2 inches.
🍳UNPARALLELED QUALITY – This Nonstick carbon steel wok, far superior to the average carbon steel skillet and even to the common cast iron wok, is the high-quality tool that no real cook – amateur or professional - can do without. It’s dependable, long-lasting, non-toxic, Healthy non-stick, safe and easy to handle, extremely versatile and easy to clean. And most of all, it was carefully designed to bring you the unmistakable oriental cooking experience.
FUNDAMENTAL WISDOM – Earth, Water, Fire, Wood – the universe is still to be forged. It is missing its fifth element to reach absolute balance: metal. To harness its power is to master wisdom itself. FoodyLabs has concentrated this ancient, fundamental wisdom in a single item: the humble, yet all-important stir-fry pans that feeds mankind since the dawn of civilization: the wok.
⏳TIME-HONORED TRADITION – Forged with the greatest of care and reverence for the elements, for the art of smithing, its artisans and its antiquity, and inspired by the rich Chinese wok tradition, this perfectly balanced cooking wok is the fruit of ages of progress and the ancient wisdom of seamlessly blending the old and the new to achieve perfection.
✔️CUISINE EXCELLENCE – This large wok is the perfect tool for a cooking experience ranging from every-day meal preparation to the gastronomic spectacle that a skilled chef can dazzle with. Treat your vegetables and meat with the passion of an artist as you stir fry, boil, steam and stew them. These are not merely techniques, but ancient skills and knowledge passed down from generation to generation, seasoned with the love of life of our ancestors.

Pre-Seasoned Carbon Steel Wok Pan – 13,5 “ Woks and Stir Fry Pans - Chinese Wok with Flat Bottom Pow Wok - Traditional Chinese Japanese Woks - Black Steel Wok

GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 13,5 inch wok with flat bottom is specially designed to lock the juice and flavor inside ingredients
PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Don’t worry about pre-seasoning your Chinese wok anymore
HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this pow wok
VERSATILITY: In addition to stir-frying, with the Yosukata carbon wok pan, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising and deep-frying
EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store

Homeries Carbon Steel Wok with 2 Spatulas & Wooden Lid for Electric, Induction & Gas Stoves – Heavy Duty Stir Fry Pan - Pre-Seasoned Chinese Wok with Flat Bottom (12" Diameter)

COOK AUTHENTIC PAN ASIA CUISINE: This traditional Chinese wok ensures quick, efficient heating and exceptional heat transfer in an easy to maneuver pan. It works excellent to stir-fry vegetables, prawns, fish and rice.
SUITABLE FOR ALL TYPES OF STOVES: The non stick wok has been tested thoroughly to ensure that it works perfectly on all cooking surfaces including electric coils, electric and induction glass tops, gas stovetops, and other direct heat sources. The flat base makes sure it sits securely on any stovetop.
HONEYCOMB DESIGN & CARBON STEEL CONSTRUCTION: Crafted from carbon steel, this flat bottom wok combined the benefits of cast iron and stainless steel while removing their pitfalls. The surface has a honeycomb design which hardness, reduces scratches and maintains the beauty of the wok.
ERGONOMIC & STAY COOL WOODEN HANDLE: The easy to hold wooden handle won’t burn or get hot when you stir-fry on high heat. The textured handle offers a non-slip grip while you are tossing veggies like a true master chef.
TWO BONUS SPATULAS & WOODEN LID INCLUDED: We provide two spatulas and a wooden lid with the wok. The spatulas work great for tossing food and the lid allows you to cook soups, sauces and vegetables conveniently. The wooden lid has a handle for easy handling.

Traditional Hand Hammered Carbon Steel Pow Wok with Bamboo and Steel Helper Handle - 14 Inch, Round Bottom by Chef’s Medal

A wok to pass down to the next generation - 4 3/4 lbs. of Chinese cooking innovation. 1.8mm thick commercial quality carbon steel hand hammered by professionals in Guangdong, China.
Instructions are included to season wok to become non-stick – the heating process blues the metal creating a beautiful piece to display in your kitchen.
Delightful bamboo handle comes with a hole perfect for hanging the wok in storage.
Perfect curvature for circulation of heat throughout the dish. Stewing, steaming, boiling, and deep-frying are all in this wok’s wheelhouse. Cook a stir-fry in minutes.
100% Satisfaction Guarantee: Unhappy with your Wok? Return it & we'll refund your purchase price. Plus, we offer a Lifetime Limited Warranty covering defects in materials & workmanship.

Bielmeier Wok Pan 12.5", Woks and Stir Fry Pans with lid, Carbon Steel Wok with Cookware Accessories, Wok with Lid Suits for all Stoves(Flat Bottom Wok)

What You Get：12.5-inch carbon steel pan, wooden lid, wok spatula, 12.5-inch cooking chopsticks, and Loofah pot brush. Worry-free 12-month warranty, and friendly customer service.
Easy to use: Compared with cast iron pan and stainless steel pans, the woks & stir-fry pans are light in weight and extremely fast in heating speed, convenient for women to lift, and can be used in various cooking methods, like pan-frying, braising, boiling, steaming, deep-frying and so on. This chinese wok (japanese cookware)can make more Asian food.
It's Durable: There is no chemical coating and PFOA.So it more durable than the coated pan. In addition, we adopt nitriding craftsmanship to avoid rusting, Although it is not a non-stick pan, it will become more and more non-stick during the right seasoning and care process.
Suitable For All Stoves: The flat base makes sure this cooking wok suits for any stovetop. Including electric stoves, induction stoves, gas ranges, and other heat sources. The removable wooden handle allows you to easily put it in the oven, oven safe to 450F.
Some detailed designs: The wok set is a good gift. The step design made the wooden lid to match the pot, the soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy use in the oven, and the hammer pattern looks very special. It's not a small wok and large wok.

SKY LIGHT Wok Pan, No Chemical Stir Fry Pan 12.5-inch, 100% Carbon Steel Chinese Iron Pot with Detachable Wooden Handle, Scratch Resistant Flat Bottom for Electric, Induction & Gas Stoves, Oven Safe

🎀【Healthy Iron Wok】 Made from 100% Carbon Steel, cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet. Also, for prevention of iron deficiency anemia or iron supplementation, cooking with iron wok is beneficial to human body. REQUIRE SEASONING BEFORE USE
🎀【Nitriding Processed】 The surface of the wok is nitriding processed, improving durability, corrosion resistance and high temperature resistance, keeping shiny, less likely to rust, also can USE METAL SPATULA and USE STAINLESS STEEL BALL to WASH the pan. Please detach the wooden handle before put in the oven, safe to 550 degrees Fahrenheit
🎀【Detachable Handle】 The handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space. The wooden handles are in line with the human body, engineered solid wood anti-scalding design keeps cool feel when cooking at high temperature
🎀【No Chemical & For All Heat Sources】 No coating on the surface, thus no chemical, PTFE & PFOA FREE, no need to worry about toxic substances and coatings falling off. Available for electric, induction, gas and ceramic stoves. Flat base sits securely on any cook tops
🎀【100% Satisfaction】1 year warranty and a 30-day 100% MONEY BACK guarantee. We believe this wok will meet your high satisfaction, and confidently offering a guarantee. Don’t hesitate to own it

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Last update 2020-09-20. Price and product availability may change.