Bestselling Products
Kenmore Hammond Flat Bottom Carbon Steel Wok, 14-inch, Black
- HAMMOND WOK: a versatile flat-bottom wok perfect for stir fry, steam, deep-fry, or even just quickly heating up last night’s dinner.
- WHAT’S IN THE BOX: 14” Flat Bottom Wok made from heavy gauge 1.8-millimeter carbon steel that retains and distributes heat evenly and double riveted acacia wood handles that resist heat and provide an ergonomic grip.
- NON-TOXIC COOKING: a PTFE and PFOA free non-stick interior that is heat resistant up to 500F. These features allow for low-oil and low-fat cooking with an easy cleanup.
- STOVETOPS: the flat bottom that allows this wok to sit perfectly on all stovetops, including gas, electric, ceramic, and induction stoves.
- KENMORE: A brand that has been trusted throughout households for its excellent performance and quality for over 100 years! We deliver products that perform at a high level across the home, to get the job done right the first time. This consistent trusted performance of Kenmore items, along with beautiful designs, has helped bring ease and happiness to households of all generations.
- CARE INSTRUCTIONS: this Wok is hand wash recommended.
Carbon Steel Wok For Electric, Induction and Gas Stoves (Lid, Spatula and Seasoning Video Guide Included)
- 12.5" DIAMETER W/ FLAT BOTTOM - Tested thoroughly and works on electric stoves, induction stoves, gas ranges and other heat sources.
- CARBON STEEL - Is the best and most common material for woks these days. It's lightweight and heats up extremely fast. Perfect for wok recipes!
- ACCESSORIES INCLUDED - Includes a gorgeous wooden lid and a metal spatula. The handle is wooden and will not get hot during use.
- VIDEO USER GUIDE + VIRAL TAKEOUT RECIPES - Over 600,000 subscribers trust her recipes... and many choose to trust her wok (and for good reason). Popular YouTuber, Souped Up Recipes, will explain exactly how to season and take care of your wok. We'll also include a link to some all over 190 recipes in the box.
- CAST IRON AND STAINLESS STEEL ALTERNATIVE - Carbon steel brings out the benefits from both cast iron and stainless steel, while excluding the pitfalls of them.
Cuisinart 726-38H Chef's Classic Stainless 14-Inch Stir-Fry Pan with Helper Handle and Glass Cover
- 14-inch stir-fry pan made of stainless steel with encapsulated aluminum core;Stay-cool riveted handle and opposite helper handle for a secure hold.
- Kindly refer to User Manual Page No 2 for the troubleshooting steps.
- See-through glass cover with loop handle and stainless-steel rim.
- Dishwasher-safe for quick cleanup; oven-safe up to 550 degrees F.
- Measures approximately 14-2/7 by 21-1/2 by 5-1/2 inches; limited lifetime warranty.
Bielmeier Traditional Carbon Steel Wok with lid and Cookware Accessories,Suits for all Stoves(12.5 inches, Flat pan)
- What You Get：12.5-inch carbon steel pan, wooden lid, wok spatula, 12.5-inch cooking chopsticks, and Loofah pot brush.Worry-free 12-month warranty, and friendly customer service.
- Easy to use: Carbon steel is a commonly used material in wok nowadays. Compared with cast iron pans and stainless steel pans, it is light in weight and extremely fast in heating speed, and can be used in various cooking methods, such as frying, stir-frying, stewing, steaming, and so on.
- It's Durable: These woks are made of carbon steel, the surface is nitrided, no PFOA.So it more durable than the coated pan. Although it is not a non-stick pan, it will become more and more non-stick during the seasoning process.
- Suitable For All Stoves: The flat base makes sure it fits securely on any stovetop. Including electric stoves, induction stoves, gas ranges, and other heat sources. The removable wooden handle allows you to easily put it in the oven, oven safe to 450F.
- Some detailed designs: The step design made the wooden lid to match the pot, the soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy use in the oven and the hammer pattern looks very special.
Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88
- 15 gauge (1.8mm) carbon steel, commercial grade. Original design by Craft Wok since 2014, proven quality over the years.
- Traditional chinese wok pan with round bottom: not suitable for flat electric or flat induction stove. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
- Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs.
- Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
- Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 5 years on market.
Wok Pan with Ring – Woks and Stir Fry Pans for Home and Professional Cooking – Authentic Hand hammered Carbon Steel Wok with Wooden Handle for Stir Fry Cooking - The Chinese Wok choice of Chefs
- 👨🏽🍳Get a taste of fundamental wisdom and time-honored tradition with this unique 14-inch, premium heavy 15 gauge / 2 mm thick carbon steel wok from FoodyLabs, equipped with a long wooden handle and a small metal handle; wok ring included: 430 stainless steel, size: upper inner diameter – 7.3 inches, outer diameter - 8 inches, bottom inner diameter – 8.9 inches, outer diameter: 9.2 inches.
- 🍳UNPARALLELED QUALITY – This Nonstick carbon steel wok, far superior to the average carbon steel skillet and even to the common cast iron wok, is the high-quality tool that no real cook – amateur or professional - can do without. It’s dependable, long-lasting, non-toxic, Healthy non-stick, safe and easy to handle, extremely versatile and easy to clean. And most of all, it was carefully designed to bring you the unmistakable oriental cooking experience.
- FUNDAMENTAL WISDOM – Earth, Water, Fire, Wood – the universe is still to be forged. It is missing its fifth element to reach absolute balance: metal. To harness its power is to master wisdom itself. FoodyLabs has concentrated this ancient, fundamental wisdom in a single item: the humble, yet all-important stir-fry pans that feeds mankind since the dawn of civilization: the wok.
- ⏳TIME-HONORED TRADITION – Forged with the greatest of care and reverence for the elements, for the art of smithing, its artisans and its antiquity, and inspired by the rich Chinese wok tradition, this perfectly balanced cooking wok is the fruit of ages of progress and the ancient wisdom of seamlessly blending the old and the new to achieve perfection.
- ✔️CUISINE EXCELLENCE – This large wok is the perfect tool for a cooking experience ranging from every-day meal preparation to the gastronomic spectacle that a skilled chef can dazzle with. Treat your vegetables and meat with the passion of an artist as you stir fry, boil, steam and stew them. These are not merely techniques, but ancient skills and knowledge passed down from generation to generation, seasoned with the love of life of our ancestors.
Cooks Standard Flat Bottom With Lid 11-Inch Hard Anodized Nonstick Wok Stir Fry Pan, Black
- Has a hard anodized surface that is durable, heats evenly/quickly, and prevents hot spots
- Nonstick performance for easy food release/tossing, cleaning, and allows for healthy cooking
- Tempered glass lid to view food; wide and deep to hold a large amount for multiple uses
- Long riveted stainless steel handle stays cool/comfortable; oven safe to 450F, lid to 350F
- Not induction safe; works on gas, electric, glass, ceramic, etc.; hand wash recommended
Helen Chen's Asian Kitchen Flat Bottom Wok, Carbon Steel with Lid and Stir Fry Spatula, Recipes Included, 14-inch, 4 Piece Set
- Helen’s Asian Kitchen Carbon Steel Wok for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more
- Made from 1.6-millimeter carbon steel with heat-resistant bamboo handle, helper handle, and high-domed lid; sturdy riveted design; hangs to store
- Carbon steel distributes heat quickly so foods cook evenly; cooking surface collects a natural patina over time for non-stick cooking performance
- Flat bottom sits securely on any stovetop; works with gas, electric and induction; high-domed lid retains heat and prevents splatters
- Easy to season and maintain; includes 13-inch bamboo spatula, and recipe booklet with instructions; lifetime warranty against manufacturer’s defects
Flat Bottom Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - 14" Pow Wok by Mammafong
- Flat bottom wok - Flat base sits securely on any stovetop. Suitable for gas and electric cooking.
- Authentically hammered wok - 100% hand hammered pow wok with machine pressed flat base. Crafted by our team of master craftsmen in Guangdong, China.
- Heavy duty wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens. With a little TLC, your wok can be just like the one my mamma owned for decades.
- Harness the authentic wok hei - Premium carbon steel and heavy gauge body ensure fast heat up and superior heat distribution over the entire cooking surface. That's the secret to create an intense smoky, seared-and-crunchy stir fry every time.
- The ultimate gift for a cook - For the chef who swears by carbon steel wok; for the home cook who's discovered the allure of carbon steel wok; for the guy with a penchant for cooking; for the mom who appreciates a quality wok - give them all the gift of a carbon steel Mammafong wok.
T-fal, Ultimate Hard Anodized, Nonstick 14 in. Wok, Black, , 14 Inch, Grey
- Built to Perform: a true workhorse in the kitchen, hard anodized aluminum retains perfect heat and has a much stronger protective layer than the original metal, making it corrosion and scratch resistant, plus it won’t react to acidic foods
- Durable nonstick: hard Titanium reinforced, scratch resistant and toxin-free nonstick interior stands up to everyday use and keeps food sliding smoothly along the surface, making cooking easier and cleanup a breeze
- Riveted handle & even heat base: riveted silicone handle is designed for Comfort and safety; even heat base ensures superior heat distribution for perfect results every meal
- Use & care: suitable for all stove tops (except induction); oven safe up to 400°f (lids up to 350°F); dishwasher safe; PFOA, lead, and cadmium free; lifetime Limited
Joyce Chen , Classic Series Carbon Steel Wok Set, 4-Piece, 14-Inch, Charcoal
- Wok set includes 14-inch wok, dome lid, 12-inch bamboo spatula, and recipe booklet
- Made of 1-1/2 mm gauge carbon steel for fast, even heating; requires seasoning before use
- Birch-wood stay-cool handles - one long and an opposite helper handle
- Nonstick steel dome lid with knob helps keep in heat, moisture, and nutrients
- Safe for use on either gas or electric cooktops; hand wash
Carbon Steel Wok, 12.5" Nonstick Fry Wok Cooking Wok Pan Chinese Iron Pot for Electric, Induction and Gas Stoves Cooking
- 🍲【12.5" Hand Craft Wok】Each Chinese frying pan is the result of the sweat of the artisans - 3800 hammers made by hand, 17 traditional crafts. The unique fish scale shape of the pan increases the smoothness of the pan, reducing the likelihood of food sticking, balancing the hardness and beauty of the pan
- 🍲【More Detailed Design】Quality carbon steel and heavy body make it fast heat transfer and long time use. The riveted handle is a safe, comfortable grip and an effortless choice and the flat bottom design makes the bottom of the pan even, good cooking effect, suitable for all kinds of stoves
- 🍲【Healthy & Safe Necessity】- The wok is a traditional kitchen utensil for Chinese people to cook food. It generally does not contain toxic substances and does not oxidize. In the process of cooking and cooking food, there is very little dissolution in the iron pan, and even if iron is dissolved, it is good for the human body. WHO experts even believe that cooking in iron pot is the most direct method of iron supplementation
- 🍲【Glass Lid Include & Ergonomic handle】 Iron wok frying pans provide safe & comfort cooking experience. Cooking status can be checked via the glass lid, which helps people avoid boiling water & oil. The longer and wider ergonomic handle can conduct heat more slowly and dissipate heat more quickly, not only making this skillet easier to grasp, but also effectively avoiding burns
- 💖💖【Lifetime Warranty, No Risk Purchase】This iron frying pan comes with a lifetime warranty, 100% satisfaction refund or replacement within 30 days of purchase. If you have any problems with your frying pan, please feel free to contact us through Amazon. Don't worry about faulty or unsatisfactory items after purchase, we will refund and replace them within 30 days with 100% satisfaction
Carbon Steel Wok, YTFGGY Wok Pan for Gas Stoves - 12.6“ Woks and Stir Fry Pans - Traditional Chinese Japanese Iron Woks (Lid, Spatula Included)
- 【Chinese Wok Pan】This Wok Pan is made of high-quality from heavy-duty, black carbon steel, And cooking does not pick shovel, wear-resistant and pressure-resistant, The solid wood handle is strong and durable to ensure a comfortable feel when cooking
- 【Non-stick & Easy to Clean】Our carbon steel Chinese wok is made by cold forging and hammering has no chemical coating not only safe and nontoxic but also clean convenient
- 【Wooden Lid & Wok Spatulas】Wooden wok lid made of natural cedarwood, elegant texture, smooth and delicate.Wooden Handle Wok Spatula is ideal for the at home Pan-Asian chef. The easy-to-use long handle will help remove food without much splatter
- 【Ergonomic】The extra long and sturdy wooden handle allows for effortless tossing and and provides a safe, comfortable grip. The helper handle makes it easier for lifting and to hang for storage
- 【Multifunctional】The cast iron wok can be used for cooking, baking, grilling, perfect for stir-frying meats and vegetables It is also suitable for camping, picnics, outdoor cooking. Enjoy delicious food with family or friends
Lodge Pro-Logic Wok With Flat Base and Loop Handles, 14-inch, Black
- One Lodge Pre-Seasoned 14 Inch Cast Iron Wok
- Large handles and flat base for easier handling
- Unparalleled heat retention and even heating
- Pre-seasoned with 100% natural vegetable oil
- Use to sear, sauté, bake, broil, braise, fry, or grill
- Use in the oven, on the stove, on the grill, or over a campfire
Round Bottom Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - 12-inch Pow Wok for gas stoves by Mammafong…
- Just the right size - Our 12" carbon steel wok is large enough to cook for a small family (serves 3-4). This wok is a favourite of families due to its versatility: it's equally as capable at making fried rice as it is deep frying chicken or sautéing fajita vegetables.
- The workhorse wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens. With a little TLC, your wok can be just like the one my mamma owned for decades.
- Authentically hammered wok - 100% hand hammered pow wok created by our team of master craftsmen in Guangdong, China. Each Chinese wok is uniquely crafted with precision, passion and care.
- Healthy non-stick - The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking. Carbon steel is safe and non-toxic, enabling you to create healthy meals for your family.
- The ultimate gift for a cook - For the chef who swears by carbon steel wok; for the home cook who's discovered the allure of carbon steel wok; for the guy with a penchant for cooking; for the mom who appreciates a quality wok - give them all the gift of a carbon steel Mammafong wok.
Aroma Housewares Professional AEW-306 Electric Wok with Tempered Glass Lid Easy Clean Nonstick, Cooking Chopsticks, Tempura and Steaming Racks, 5Qt, Black
- Full range temperature control probe with quick-release trigger
- Cast metal construction mimics traditional wok style heating
- Perfect for stir-frying, braising, tempura-frying, steaming & more
- Entire unit is dishwasher safe (does not include temp. Probe)
- Durable nonstick coating
- Base detaches easily for easy cleanup and storage
Chinese Wok Nonstick Die-casting Aluminum Scratch Resistant 100% PFOA Free Induction Woks And Stir Fry Pans with Glass Lid 12.6Inch,5.9L,5.6lb - Black
- ✅ NON-STICK MARBLE COATING - interior & exterior is coated by high performance non-stick German GREBLON C3+ PTFE marble coating makes the pans and pots easy to cook and clean. Cooking with little oil for healthy diet. Smokeless, green & healthy, very durable surface, great non-stick effect, Environmental friendly and high temperature resistant.100% PFOA free Durable and non-burnt cookware.
- ✅ STURDY REINFORCED DIE-CASTING ALUMINUM BODY - ensures fast, even heat distribution,4mm thicken bottom provides a stable heat distribution during cooking, rapidly heating up, saves time and energy, 3.5mm thickens aluminum body appropriate weight and heat conductive can ensure uniform heat dissipation and prevent hot spots.
- ✅ ERGONOMIC BAKELITE KNOB AND HANDLE - COOKLOVER's wok builds with heat resistant soft touch silicone Bakelite knob and handle with beautiful wood color design (NOT REAL WOOD). Vertical Glass lid with steam vent makes viewing food easily, heat-resistant and anti-slip Ergonomic handle and knob is nice to grip, easy to maneuver, safe and anti-scald. Safe temperature up to 220℃-280℃.
- ✅ COMPATIBLE INDUCTION BOTTOM - conducts heat quickly and evenly, retain heat longer, saves energy and time which allows it to be placed evenly over heat source. Suitable for use on: Induction, gas, ceramic, electric, halogen & solid fuel cookers. Not suitable for oven.
- ✅ HIGH QUALITY& WARRANTY - COOKLOVER's cookware has 100% passed the quality tests before they leave the factory! Each COOKLOVER’s product enjoys a full 12-month worry-free warranty. Please feel free to contact COOKLOVER’s service team directly for any questions.
Homeries Carbon Steel Wok with 2 Spatulas & Wooden Lid for Electric, Induction & Gas Stoves – Heavy Duty Stir Fry Pan - Pre-Seasoned Chinese Wok with Flat Bottom (12" Diameter)
- COOK AUTHENTIC PAN ASIA CUISINE: This traditional Chinese wok ensures quick, efficient heating and exceptional heat transfer in an easy to maneuver pan. It works excellent to stir-fry vegetables, prawns, fish and rice.
- SUITABLE FOR ALL TYPES OF STOVES: The non stick wok has been tested thoroughly to ensure that it works perfectly on all cooking surfaces including electric coils, electric and induction glass tops, gas stovetops, and other direct heat sources. The flat base makes sure it sits securely on any stovetop.
- HONEYCOMB DESIGN & CARBON STEEL CONSTRUCTION: Crafted from carbon steel, this flat bottom wok combined the benefits of cast iron and stainless steel while removing their pitfalls. The surface has a honeycomb design which hardness, reduces scratches and maintains the beauty of the wok.
- ERGONOMIC & STAY COOL WOODEN HANDLE: The easy to hold wooden handle won’t burn or get hot when you stir-fry on high heat. The textured handle offers a non-slip grip while you are tossing veggies like a true master chef.
- TWO BONUS SPATULAS & WOODEN LID INCLUDED: We provide two spatulas and a wooden lid with the wok. The spatulas work great for tossing food and the lid allows you to cook soups, sauces and vegetables conveniently. The wooden lid has a handle for easy handling.
Pre-Seasoned Carbon Steel Wok Pan – 13,5 “ Woks and Stir Fry Pans - Chinese Wok with Flat Bottom Pow Wok - Traditional Chinese Japanese Woks - Black Steel Wok
- GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 13,5 inch wok with flat bottom is specially designed to lock the juice and flavor inside ingredients
- PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Don’t worry about pre-seasoning your Chinese wok anymore
- HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this pow wok
- VERSATILITY: In addition to stir-frying, with the Yosukata carbon wok pan, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising and deep-frying
- EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store
Pre-Seasoned Carbon Steel Wok Pan - 14 “ Woks and Stir Fry Pans - Chinese Wok with Round Bottom Wok - Traditional Chinese Japanese Woks - Black Steel Wok
- GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients
- PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Don’t worry about pre-seasoning your Chinese wok anymore
- HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
- VERSATILITY: In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
- EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store
